A Beef wellington steak my way: fillet steak and mushroom Ragout topped with a pastry hat.
London style steak
Chargrilled Rib Eye, 400 grams, Chipolata sausage, thick slice of bacon, grilled tomato and a fried egg.
The Barrel
300 grams. A prime lean cut. A tender, chargrilled fillet.
Long Bone Cowboy Rib Eye
650 / 700 grams. A well marbled flavourful cut of Beef chargrilled to your taste.
The Stack
Tender minute steaks of Beef fillet, served stacked with tomato and onions served sizzling on a hot iron skillet.
Mustang's burger ( A ground beef steak )
Chargrilled flavoured ground beef steak. Tender soft and full of flavour served on a sizzler accompanied with a bread bun fries and side salad.
Uncle Grosso Ribe Eye
Lean flavourful charolais Rib Eye chargrilled to your taste.
Rockefeller Steak
Porterhouse or t-bone steak chargrilled to your taste. Ask your server for availability.
The lincoln stilton steak
Chargrilled blue cheese stuffed fillet steak topped with chees sauce.
Mustang’s Prime Rib Shacks
Award winning. The best on the Island. Served with BBQ Sauce or Jack Daniel’s Glaze.
Lamb Caposuto frères
Giant Lamb Chops served with Orange Basil and tomato sauce.
Blood Mary Chicken
Chargrilled chicken breast topped with tomato ,onion, pepper and carrot dice Tabasco and Melted cheese.
Chicken Mushroom Cheese
Mustang Flavoured chicken breast served on a mélange of onion, mushroom, garlic, oregano cheese and cream.
Carribean Duck
Roasted Barbary ginger flavroued duck breast with Cherry and blood orange sauce
Luckyfeller Shellfish
Our Cioppino is delicious. We've borrowed Italy’s best and made it better. Mussels, clams, fazolari, razor clams and shrimp steamed in wine, herbs and veggies.
Prawns Villa Moura
Pan tossed king prawns flavoured with a portughese mix of tomato, lemon, herb mélange.
Salmon Newburg
Salmon darne with Pastis, basil, tomato concasse, olives and wine.
